Ingredients
Instructions
See Other Recipes
One-Pan Salmon, Asparagus, & Potato
Serves 2. One serving = 1½ Fat, 1 Protein, 1 Starch, 1 Vegetable, & 1 Extra
Shrimp Fresh Spring Rolls
Serves 5. One serving = 1½ Starch, 1 Protein, 1 Free Exchange, ½ Vegetable, & ¼ Fruit