Peanut Butter Cookies

1. Preheat the oven to 325°F.

2. Combine all ingredients in a large bowl, mixing them together well.

3. Once mixed, separate the dough into 16 sections, then roll it into 16 individual balls.

4. Once you have your cookie balls, place them on a baking sheet 4" apart and flatten them with a fork.

5. Bake cookies for 20 minutes or until golden brown.

6. Once cooked, let the cookies cool for 10 minutes before serving.